Josh Karpf
Im a NYC-based freelance book editor for several publishers, after many years in-house in managingproduction mostly at Simon and Schuster, Random House, and Elsevier Science. KCRW-FMs culinary show, has interviewed me on many fun edibles. The Food Networks behind-the-scenes series, had me test the Waldorf-Astorias eggs Benedict in its brunch. Everything bagels at Brooklyns Terrace Bagels vs. the Bagel Holes. Featured by Gothamist. Eggs Benedict New York. Profiled by KCRWs Good Food. A pumice rap.
OVERVIEW
The domain foody.org presently has a traffic classification of zero (the lower the better). We have crawled eleven pages within the web site foody.org and found thirty-five websites referencing foody.org. We have acquired three contacts and directions for foody.org to help you contact them. We have acquired one mass media accounts retained by foody.org. The domain foody.org has been online for one thousand three hundred and sixty-five weeks, three days, eleven hours, and six minutes.
Pages Parsed
11Links to this site
35Contacts
3Addresses
3Social Links
1Online Since
Apr 1999FOODY.ORG TRAFFIC
The domain foody.org is seeing alternating levels of traffic for the duration of the year.
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FOODY.ORG HISTORY
The domain foody.org was first documented on April 25, 1999. It is currently one thousand three hundred and sixty-five weeks, three days, eleven hours, and six minutes young.
REGISTERED
April
1999
SITE PERIOD OF EXISTANCE
26
YEARS
2
MONTHS
3
DAYS
LINKS TO FOODY.ORG
WHAT DOES FOODY.ORG LOOK LIKE?
CONTACTS
Echo Communications Group, Inc.
Echo Tech
97 Perry Street #13
NEW YORK, New York, 10014
US
FOODY.ORG SERVER
We revealed that the main root page on foody.org took five hundred milliseconds to load. Our crawlers could not observe a SSL certificate, so in conclusion we consider foody.org not secure.
Load time
0.5 sec
SSL
NOT SECURE
IP
108.60.149.51
NAME SERVERS
echonyc.com
ns2.echonyc.com
FAVICON
SERVER SOFTWARE
We discovered that foody.org is implementing the Apache/2.2.15 (CentOS) PHP/5.3.3 mod_ssl/2.2.15 OpenSSL/1.0.1e-fips mod_perl/2.0.4 Perl/v5.10.1 os.SITE TITLE
Josh KarpfDESCRIPTION
Im a NYC-based freelance book editor for several publishers, after many years in-house in managingproduction mostly at Simon and Schuster, Random House, and Elsevier Science. KCRW-FMs culinary show, has interviewed me on many fun edibles. The Food Networks behind-the-scenes series, had me test the Waldorf-Astorias eggs Benedict in its brunch. Everything bagels at Brooklyns Terrace Bagels vs. the Bagel Holes. Featured by Gothamist. Eggs Benedict New York. Profiled by KCRWs Good Food. A pumice rap.PARSED CONTENT
The domain states the following, "Im a NYC-based freelance book editor for several publishers, after many years in-house in managingproduction mostly at Simon and Schuster, Random House, and Elsevier Science." I observed that the web site stated " KCRW-FMs culinary show, has interviewed me on many fun edibles." They also stated " The Food Networks behind-the-scenes series, had me test the Waldorf-Astorias eggs Benedict in its brunch. Everything bagels at Brooklyns Terrace Bagels vs. Profiled by KCRWs Good Food."SEE MORE BUSINESSES
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